This is the recipe for the best sticky caramel corn ever! Thanks to Julieanne for sharing her delicious recipe!
1 cup butter
1 cup sugar
1 cup brown sugar
1 cup corn syrup
1 can sweetened condensed milk
Bring all ingredients to a rolling boil for 5 min. stirring constantly. Pour over 3 packages of microwave popcorn or an equivalent amount of air popped popcorn. Eat it right up. I think it tastes best when it's fresh!
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